Monday, July 9, 2012

Peanut Butter S'mores


We just got back from vacation this week.  We spent some time on the beach in Crescent City, a day in the redwoods at Jedediah Smith State Park, and an afternoon at Lake Siskiyou.  Of course, we had to have s'mores everywhere we went!  But we make s'mores a little different than most people.  I like to kick it up about 10 notches by adding peanut butter!!  Soooooo goooood!  You can also use different chocolate.  I suggest dark chocolate!


Kicked Up S'mores
Graham crackers
Peanut butter
Chocolate
Marshmallows, store-bought or homemade

Spread one graham cracker with peanut butter.  Place chocolate on top.  Set aside.


Toast a marshmallow over a fire or BBQ.


I prefer mine more toasted, but this one was for Keanna.

Place hot marshmallow on chocolate and place second cracker on top.



Perfection!
Enjoy!



1 comment:

Anonymous said...

For a special treat when my husband and I go camping, we put a reeces on it instead of a hersheys square... sooo good!!

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